Cooking Tips & Inspiration

  • caprese-pizza

    20 Pizza Recipes

    By Kansas Living on September 29, 2020

    In Pizza We Crust! Here’s a list of knead-to-know recipes that’ll keep you full and satisfied all month long.   1. Italian Sausage and Caramelized Onion Pizza Culinary Ginger 2. Grilled...

    Read more

  • baked-pears-gorgonzola-honey

    20 Recipes Celebrating Honey

    By Kansas Living on August 25, 2020

    We all know the importance of pollinators. Bees make the world go 'round. They also provide us with a delicious, sweet treat - honey. Celebrate National Honey Month in September (or any time) with...

    Read more

  • cooking methods

    How Different Cooking Methods Affect Nutrients

    By Sheridan Wimmer on August 14, 2020

    We all learn differently. Some of us are visual learners and we learn by seeing and remembering images clearly. Others are hands-on or kinesthetic learners, so experiential learning helps us retain...

    Read more

  • electric_pressure_cooker

    Cooking with an Electric Pressure Cooker

    By Chef Alli on August 14, 2020

    Why I love my pressure cooker We eat better because the only foods that can be cooked in them aren’t processed or refined. It saves time. You can make hard-boiled eggs, soups and pastas in five...

    Read more

  • cooking methods

    5 Ways to Make All Your Cooking Methods Healthier

    By Kansas Living on August 14, 2020

    No matter which cooking method you choose, there are a few steps you can take to preserve nutrients and improve the health benefits: Whether you boil, poach, stir-fry or sauté, cook your veggies...

    Read more

  • apple-peanut-butter-sandwich-wraps

    20 Easy Back to School Lunches

    By Kansas Living on July 29, 2020

    There's a lot of uncertainty about what back to school looks like this year. No matter what the situation, these lunches will be perfect if you are staying home with your kids or if they're going...

    Read more

  • fresh and dried herbs

    Fresh Herbs vs. Dried Spices

    By Chef Alli on July 27, 2020

    Choosing between fresh herbs or dried spices is a matter of culinary preference. If you’re cooking a dish that needs to simmer longer than 45 minutes, you have two choices: add the dried spices at...

    Read more

  • potted herbs

    Easy Indoor and Outdoor Herb Garden

    By Chef Alli on July 27, 2020

    ​I love container herb gardening.  Kept outside during the summer months, then brought indoors when the weather turns cold, container gardens make culinary herb growing easy and fun. I've found a...

    Read more

  • woman washing fresh herbs

    Cooking with fresh herbs

    By Chef Alli on July 27, 2020

    Fresh herbs can make a so-so meal taste out of this world. When you're cooking with fresh herbs, use these tips to make sure they're the tastiest and freshest they can be ensuring your food tastes...

    Read more

  • fresh herbs for cooking on wooden cutting board

    Top 6 Herbs for Cooking

    By Chef Alli on July 27, 2020

    I know I say this a lot but cooking with fresh herbs significantly adds to the flavor of any dish. It’s simply a fact.  Think of how a sprinkle of sweet basil over homegrown tomatoes and fresh...

    Read more