From the Kitchen
Pasta Fagioli
Sauté the sausage, ground beef, onion, garlic, oregano and thyme in a heavy Dutch oven over medium high heat until the meats are nicely browned and cooked throughout, crumbling them as they cook; drain any fats that accumulate. Add the tomato paste...
Recipes
August 10, 2021
Cranberry Bean Salad
August 10, 2021
Mexican Rice Casserole with Black Beans
July 20, 2021
Layered Greek Hummus Dip
July 20, 2021
Hummus
May 10, 2021
Cast Iron Skillet Rib-Eye Steak
May 5, 2021
3-Way Marinated Beef Bites
