Kansas Living

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  • Thanksgivingturkey

    This or That: Thanksgiving Style

    By Kansas Living on November 15, 2016

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  • Scott Thellman

    Scotty Thellman

    By Kansas Living on November 11, 2016

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  • The Franklins

    By Kansas Living on November 1, 2016

    Video of Meet a Farmer - The Franklins  

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  • The Scotts

    By Kansas Living on November 1, 2016

    Video of Meet a Farmer - The Scotts  

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  • The Sawyers

    By Kansas Living on November 1, 2016

    Video of Meet a Farmer - The Sawyers

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  • Halloween Bright Pumpkin

    Halloween Brights

    By Kansas Living on August 25, 2016

    Your kids can create their own Halloween decorations with these cute and simple Halloween votive candles. To ensure this project is kid-safe, use battery-powered LED tea lights found at craft and...

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  • Zucchini Pie

    Zucchini

    By Kansas Living on August 23, 2016

    Storage Store freshly picked, unwashed zucchini in a plastic bag in the refrigerator for up to one week.  The bag should be3 perforated or loosely tied, not sealed tightly.  Do not cut the zucchini...

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  • Watermelon & Feta Salad

    Watermelon

    By Kansas Living on August 23, 2016

    Storage A watermelon can be stored in the refigerator for two weeks, and sometimes as long as three.  Kitchen Tip A nicely ripened watermelon should be heavy, with a yellowish underside,...

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  • Turnip Fries

    Turnips

    By Kansas Living on August 23, 2016

    Storage Place the roots unwashed in a plastic bag in the refrigerator.  IF you plan to use the leaves, cut them from the root and refrigerate in sperate bag.  Kitchen Tip For extra-easy cleanup,...

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  • Tomato Basil Sauce

    Tomatoes

    By Kansas Living on August 23, 2016

    Selections Select tomatoes that are deeply colored and firm without wrinkles.  ARoma of the tomato is the best indicator of quality.  Kitchen Tip Chiffonade is a French word meaning a "long, thin...

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