Cooking Tips & Inspiration

  • Oil in Pantry

    5 Tips for Storing Cooking Oil

    By Chef Alli on May 26, 2021

    Properly storing your cooking oil is the first step to cooking success. Here are some of Chef Alli’s tips for storing cooking oil in the pantry for good quality, freshness and flavor:   1. Store-...

    Read more

  • Steak in Cast Iron Skillet

    How to Cook Steak in a Cast Iron Skillet

    By Chef Alli on May 10, 2021

    Thank goodness there’s more than one way to cook a good steak. We often think steak should only be grilled, and that couldn’t be more incorrect. Go ahead and resign yourself to this: a nice thick...

    Read more

  • Grilling steaks in the summer

    Grilling Steaks in the Summer

    By Chef Alli on May 5, 2021

    Summer means it’s time for dinners on the deck, drinks by the pool, neighborhood parties, trips to the lake and family gatherings — all fun times that involve food! Even though most Kansans grill...

    Read more

  • Red, White and Blueberry Bacon Burger with Basil Aioli

    14 Mouth-Watering Hamburger Recipes

    By Kansas Living on April 23, 2021

    May is hamburger month – and we’ve got 14 recipes to help you get inspired to crack open that grill. 1. Bacon Infused Beef Burgers Drugstore Divas 2. Hawaiian Style Teriyaki Pork Burgers Dish '...

    Read more

  • maple-pecan-bread-pudding

    15 Pecan Recipes

    By Kansas Living on March 29, 2021

    No April Fool's here! Enjoy these delicious recipes that incorporate pecans. 1. Pecan Pie Cake Baking Beauty 2. Pineapple Tamales with Pecans and Raisins M.A. kitchen 3. Maple Pecan Glazed Ham...

    Read more

  • Woman using air fryer

     Which Air Fryer Should You Purchase? 

    By Chef Alli on March 3, 2021

    There are a couple of things to consider when purchasing an air fryer and size is one of them.      I’ve talked to many folks who love their air fryer but wish they had purchased the bigger size to...

    Read more

  • wings air fryer

    Tips for Getting the Best Results from Your Air Fryer

    By Chef Alli on March 3, 2021

    Learn to keep a close eye on what you’re cooking. Due to very hot air circulation (much like a convection oven) foods cook super quickly.  I “blackened” a few things at first.   Don’t be afraid to...

    Read more

  • Air Fryer

    6 reasons you need an air fryer

    By Chef Alli on March 3, 2021

    1. Multipurpose cooking  An air fryer isn’t used just for fried foods. We use it for grilling, roasting and baking. I’ve recently made a deep-dish quiche in just 25 minutes, angel biscuits, ...

    Read more

  • Air Fryer

    Getting the Most from Your Air Fryer

    By Chef Alli on March 3, 2021

    Have you wondered if an air fryer is right for you and your family? I spent a considerable amount of time pondering that very thing.   “Would we really use it? " "Would it be a purchase that led to...

    Read more

  • cooking spices

    12 Essential Spices for Your Kitchen

    By Chef Alli on March 1, 2021

    Wondering which basic spices to keep on hand in your kitchen cupboard? If you’re brand new to cooking, this list of essential spices for everyday cooking and baking is a solid guide to getting...

    Read more