Cooking Tips & Inspiration
Foods We Should be Washing and Foods We Shouldn’t
By Chef Alli on January 18, 2022
Do you sometimes wonder which foods need rinsed as part of their prep and which foods shouldn’t be? There’s a right way and a wrong way and this guide will help. Foods to Be Washed Fruits with...
Using and Cleaning Your Garbage Disposal
By Chef Alli on January 11, 2022
Our garbage disposals are not as invincible as we might think. Here’s a helpful list of disposal do’s and don’ts that can help avoid mishaps, provide some guidelines, and offer a few tips for care...
Why you need kitchen shears
By Chef Alli on January 11, 2022
While some home cooks may feel kitchen shears are more of a gadget, I have found them to be an essential tool I employ nearly every time I cook. From cutting pizza and quesadillas, to snipping...
14 Recipes Featuring Peanut Butter
By Kansas Living on December 29, 2021
Celebrate National Peanut Butter Day on January 24 by giving a few of our recipes a try. 1. Peanut Coconut Curry Shrimp My Pretty Brown Fit + Eats 2. Banana Jungle Pops 3. Spicy Peanut...
Holiday Guest Etiquette
By Chef Alli on December 16, 2021
Most people are terrific at parties, but sometimes we all need a reminder of how to be considerate and respectful of our hosts. Always RSVP in a timely manner As soon as you know what your...
11 Things Young Cooks Were Surprised to Learn
By Chef Alli on December 10, 2021
Sometimes doing things ourselves is the only way we learn. No amount of talking or teaching from others can make an impact like when we succeed or fail on our own. This applies to when we are...
15 Cooking Hacks For Everyone
By Chef Alli on December 10, 2021
These tips can make recipes more flavorful, cooking more fun and every cook more successful. 1. SOAK YOUR APPLES IN SALT The best way to keep sliced apples from turning brown is to place the...
The Best Make-and-Take Dishes
By Kansas Living on November 30, 2021
Make and take – since it’s more likely than last year that we’ll be able to travel to holiday dinners with friends and family (hopefully) - here are some great options to make at home, then take with...
Tips for Making a Christmas Charcuterie Board
By Chef Alli on November 17, 2021
Creating a charcuterie is super fun since there are so many delicious and easy options that take just minutes to prepare. Pronounced “shahr-ku-tuh-ree,” a charcuterie board is usually comprised of an...
- ‹ previous
- 9 of 30
- next ›

