By Chef Alli
Honey Sriracha Chex Mix
Ingredients
- 3 cups Rice Chex
- 3 cups Corn Chex
- 1 cup small pretzels
- 1 cup salted peanuts
- 2 cups Cheez-It® crackers
- 3 Tbs. melted butter
- 2-3 Tbs. Sriracha sauce
- 1/4 cup pure Kansas honey, gently warmed
- 1 cup plain or peanut M&M'S®
- 1 cup peanut butter M&M'S®
Instructions
Place cereals, pretzels, peanuts, and crackers into a large microwave safe bowl and toss together.
In a small bowl, combine butter and sriracha sauce with honey; pour mixture over dry ingredients in bowl and toss well to coat.
Microwave for six to eight minutes, tossing every two minutes. Spread mixture out to cool, then add M&M'S®. Store mixture in an airtight container.
This recipe originated from local beekeepers, Tim and Karen Golgoski and was adapted by Chef Alli.
