By Chef Alli

Mini Naan Grilled Cheese

Ingredients

1 7.05-oz. package Stonefire Original Naan Dippers

Sliced cheddar cheese, cut to roughly the size of dippers

Softened butter

Instructions

Place the sliced cheese between two dippers; butter the bread on the exterior of each side, then place into a preheated skillet over medium heat. Grill until nicely browned on each side and the cheese is melted at the center. Serve at once.

 

  • Chef Alli

    Chef Alli is a wife, mom and chef. She's been stirring up a love of farm fresh cooking for more than a decade.  To see more of Alli's recipes, go to www.chefalli.com.