Archive
Farm 101: Farmers Make Case to College Consumers
By Kansas Living on April 30, 2019
Students at Fort Hays State University recently received a crash course in where their food comes from at the university’s Agriculture Day. “The goal is to educate everyone about agriculture,”...
15 Things to Cook in May
By Kansas Living on April 29, 2019
Welcome to May - enjoy this collection of spring-time recipes. Open up your grills and enjoy fresh produce. 1. Chipotle Sheet Pan Chicken Fajitas A Simple Pantry 2. Tulip Tomatoes Moms Who Save...
Stockpiling Your Freezer
By Chef Alli on April 10, 2019
Stockpiling our freezer helps us save money, make dinner faster, and avoid extra trips to the grocer. Below are 20 ways that I’ve successfully utilized my freezer space to feed my family and stay...
Wok This Way
By Chef Alli on April 10, 2019
Are you a lover of stir fry? If you are, a carbon-steel wok is truly a wonderful piece of equipment that lasts a lifetime. After you make stir fry in a wok for the first time, you’ll be wondering how...
Steppin’ Up Your Stir Fry
By Chef Alli on April 5, 2019
First Things First: Mise En Place Your Ingredients Stir fry goes fast - your ingredients need to be ready to rock and roll, right in the moment. Having everything measured and prepped (that’s the...
7 Yummy Ways to Completely Fall in Love with Roasted Garlic
By Chef Alli on April 5, 2019
Spread warm roasted garlic over a slice of warm, chewy bread. Need a quick pasta sauce? In a skillet, heat some cream until slightly thickened, add rosemary, parmesan, and roasted garlic; toss...
