By Kansas Living on August 23, 2016
Helpful tips on how to store and prepare dill
Shake the stems loosely and place them in a plastic bag in the refrigerator. Add a piece of paper towel to absorb any condensation that may form inside the bag.
When mincing fresh dill, simply place dill fronds into a small, deep cup, then use your kitchen shears to easily and quickly mince.
Provided in partnership with From the Land of Kansas.